Beef sirloin is another extremely popular and tender cut.
The sirloin is separated into top sirloin and bottom sirloin. Top sirloin gives us steaks that are good for grilling, while the bottom sirloin gives us roasts like sirloin tip and tri-tip, which do well with roasting and barbecuing.
Our fresh beef is source verified and carefully packed to ensure, not only the safest, but also the most delicious product on the market!
Grass-fed beef contains less total fat than grain-fed beef!