Made from the top part of the center section of rib, the beef rib primal cut has a super-velvety texture and intense flavor.
This steak is so flavorful and juicy all it needs is a little salt and pepper and a quick broil. It's a melt-in-your-mouth cut that real steak lovers relish.
Our fresh beef is source verified and carefully packed to ensure, not only the safest, but also the most delicious product on the market!
Grass-fed beef contains more conjugated linoleic acid, a type of fat that reduces the risks of heart disease and cancer, than grain-fed beef!