Beef LoinStrip LoinBoneless

Essential Information

Cut Location

Cut Location

Product Number

No. 112a
Beef Loin Strip Loin Boneless

In Detail

The beef striploin is a primal cut that originates from the hindquarter of the animal.

This true American original has robust flavor and is tender enough to simply sear to a perfect velvety pink. Performs well whether it's broiled, grilled or pan-fried and most commonly referred to as a New York City or Kansas City strip.

You may also Like

Our fresh beef is source verified and carefully packed to ensure, not only the safest, but also the most delicious product on the market!

View full product range

Beef Ribeye Lip-on | Patagonic Beef

Beef Rib RibeyeLip-on

Beef Loin Tenderloin | Patagonic Beef

Beef Loin Tenderloin

Beef Plate Inside Skirt | Patagonic Beef

Beef Plate InsideSkirt

Did you know?

Grass-fed beef contains less total fat than grain-fed beef!