Beef FlankSteak

Essential Information

Cut Location

Cut Location

Product Number

No. 193
Beef Flank Steak

In Detail

Flank steak refers to a steak that has been cut from the beef flank primal cut.

Flavor galore and texture to boot. This long, flat steak gets a spot on our Top 10. Cook it medium rare and slice it thinly against the grain to bring out its excellent flavor, tenderness, and juiciness.

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Our fresh beef is source verified and carefully packed to ensure, not only the safest, but also the most delicious product on the market!

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Did you know?

Grass-fed beef contains more conjugated linoleic acid, a type of fat that reduces the risks of heart disease and cancer, than grain-fed beef!